Yummy!!! A substitute for muffins, cakes, and cupcakes works best here. Is chilled ok? , Watch the video below to see exactly how I make this sweet dessert. These are ultra moist and mine had a perfect crisp to them. I added probably 3/4 cup milk as it was so thick and i added two teaspoons vanilla extract. Two Ingredient English Muffins - Slender Kitchen We do our best to provide accurate nutritional analysis for our recipes. Is your yogurt flavored with vanilla or is it just plain? I sometimes make a blueberry loaf out of this recipe instead of muffins, and its just as moist, fluffy and delicious! . I made them for him and he loved them. Let it sit for 5-10 minutes to curdle. It was perfect. I take this as an extravote of confidence that these are good really good. Preheat oven to 375 degrees Fahrenheit and grease a 12 cup muffin tin. and are a light golden brown colour on top. Others are good they basically taste like blueberry pancakes in muffin form. Line a 12-count muffin tin with cupcake liners and preheat oven to 400F. It is very clever! Because of this I highly suggest that you make a double batch, or plan on making these easy homemade blueberry muffins again soon after making the first batch. whole wheat flour, dairy free yogurt, sugar substitutes. And your streusel sounds incredible Ill definitely need to add that next time Thank you! Slowly stream in the melted butter. In another bowl (important to use 2 bowls so the ingredients don't get over-mixed resulting in dense muffins), lightly beat the egg with a fork for 20 seconds. Youll love how light, fluffy and moist they are! Yes, the recipe has been retested and updated. Pinned! . Made these muffins for my husband, our 18 month old son and myself this morningthey turned out wonderfully! Add Greek yogurt and mix well. These Best Ever Greek Yogurt Chocolate Chip Muffins are the perfect low-fat sweet snack made with Greek yogurt! This batter is like glue and really holds the blueberries in place. Thanks so much for taking the time to comment! Because they were smaller, the cook time was about 18 minutes or so. document.getElementById( "ak_js_4" ).setAttribute( "value", ( new Date() ).getTime() ); Stir in the blueberries until well coated in the flour mixture and set aside. Nothing is better than a warm muffin right out of the oven, especially these simple coconut banana muffins but of course, they will eventually cool so you will need to reheat homemade muffins. (I use either canola or light olive oil, but any oil is fine.). (Tip: when you measure the flour spoon and level the measurement so you don't pack in too much flour into the measuring cup). These moist blueberry muffins also have added protein from the greek yogurt. And the crumble sounds delicious Haha what a cute kid! More please. So glad you enjoyed them! Thank you :)! I make these all the time! Thank you, so quick and easy. Argh. Edges will be golden when it's done. Also, baking them at the temperature stated in the recipe is very important! Banana-Blueberry Muffins with Greek Yogurt, 15 Yogurt Cake Recipes for Super Moist Bakes, 15 Vegan Muffin Recipes for Easy Breakfasts, 11 Streusel Muffin Recipes That Are Better Than the Bakery, Pictured: Chocolate Marbled Banana Bread with Greek Yogurt. Happy baking! Asking because of the addition of almond extract. And came across this one. You may have to adjust the amount of milk. Ive tried dozens of muffin recipes (even those that are so-called bakery style and full of sugar!) Im so happy these were a big hit! In another medium bowl whisk the egg until well-combined and light-colored, about 20 seconds. There was an error submitting your subscription. They were not cooked through on 350 and I left them in another 7 mins. And heres the AWESOME news. Awe thanks Kate!!
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